We review BAKE By Mel, a pastry and fine desserts bakery at Bukit Jalil opened by the team behind CC by Mel and ZEN by MEL.

We review Courtyard by Marriott Setia Alam's buffet for Christmas and New Year's. They have takeaway packages too.

We review the food, desserts, and ambience at Les Bouchons KL, a French dining bistro and steakhouse at Jalan Mayang.

We review Tannin Hill, a Chinese tea gallery in Sentul that does food and tea pairings through breakfast and high tea course sets.

We review Forest Floor's premium tea-based gelatos at its parlour in Cheras. It currently has 12 flavours, some traditional, some unique.

We review the Komugi cafe at AEON Shah Alam which has dine-in seating and a new, extensive menu of pastries, desserts, and drinks.

We review Ferria KL grill bar, a rainforest-themed restaurant in The Westin KL, Bukit Bintang. Are its food and drinks worth the visit?

Sushi Mew opened its first outlet in Malaysia at The Westin Kuala Lumpur, Bukit Bintang. We review its affordable omakase set.

We review ZEN by MEL's Niisho spring 11-course fine dining menu at Pavilion Bukit Jalil, Kuala Lumpur. The meal costs RM420/pax.

This year, Ramen Bar Shishido has released its newest addition, the croissant ramen. We head over to The Gasket Alley to give it a try.

We review The Westin Kuala Lumpur's Ramadhan Buffet menu at Bukit Bintang happening from March 24, 2023 to April 19, 2023

We review Cinnamon Cofee House's Ramadhan Buffet menu at One World Hotel happening from March 23 to April 21, 2023.

We review Asiari's halal dim sum and find out whether it taste good. They have outlets in Bangi, Subang Jaya, and Bukit Jelutong.

We review MiCasa All Suite Hotel's Ramadhan menu at Jalan Tun Razak in Kuala Lumpur. Here's what to expect from their seasonal offerings.

We review Le Shrimp's ramen dishes that are made using shrimp broth. Their first outlet is located at IOI City Mall, Putrajaya.

We review the Burger & Lobster's menu, exclusive dishes, and the pricing at the Burger & Lobster outlet in Suria KLCC, Kuala Lumpur.

Sugar and I is best known for its bomboloni, Japanese cream puffs, and more. We visited their SS14 outlet to review their offerings & price.

We review FamiCafe by FamilyMart at IOI City Mall Phase 2, Putrajaya, trying its drinks, desserts, pastries, snacks, and ramen.

We review ELLO! KL's brioche and pita menu, and more at LaLaport, Bukit Bintang, Kuala Lumpur. They even offer bomboloni too.

We review NakNak, a new Korean fast food restaurant in IOI City Mall Phase 2 with fried chicken, burgers, fries, and bingsoo.