The Westin KL's "Citrus Wonderland: A Clementine Christmas" buffet features roasted lamb and beef, stuffed duck, and more at RM198.

We reviewed Marina Bay Sands' newly renovated luxury rooms, service, and food, and explored the shopping mall and other attractions.

Benang The Second Chapter is a thread-themed speakeasy in Bukit Damansara, KL. We review its food and signature cocktails.

Sushi Mew opened its first outlet in Malaysia at The Westin Kuala Lumpur, Bukit Bintang. We review its affordable omakase set.

We list down 14 attractions at the i-City theme park in Shah Alam that are worth checking out if you're going for a day trip

We review Sunny Side Up Market, a curated bazaar in Slate at The Row for local businesses by spending money at (almost) every stall.

We reviewed Finch @ The Westin KL's new Japanese high-tea set and Western ala carte meals, here are the dishes we liked.

We reviewed Lalapop by Frozen @ Lalaport KL, an alcohol-infused ice cream parlour on various flavours from its menu. Here's our opinion.

We review The Bao Guys's newest outlet at Rex KL that offers savoury and sweet dessert bao options, here are our opinions.

We review CU Malaysia x Phuture's plant-based Korean fried chicken (Dak Gang Jeong) in 2 flavours: Spicy Sichuan and Zesty Cream.

Reviewing Rollerwa KL, the Korean, K-Pop-themed indoor roller skating rink at 1 Utama, as someone with no roller-skating experience.

We review the 2-storey 7-Eleven & 7 Cafe at Bandar Puteri Puchong, the biggest Malaysian outlet with books, beauty products, food, and more.

Cocoraw Chocolates launches Kedai Coklat, a PJ café that infuses local chocolates into a variety of pastries, desserts, cakes, and drinks.

We review The First Chapter, a speakeasy bar in Taman Tun Dr Ismail hidden behind a large bookcase, serving cocktails and bar snacks.

The Citarasa Kampungku Ramadan buffet delivers humble traditional dishes that provide diners a sense of home and familiarity.

Our writer visited 3 KL bars (Botakliquor, Folio & Tommy Thongchai) to try out some custom cocktails mixed up by bartenders specifically based on her face.

We review The Locker And Loft, a speakeasy that serves hot food like nasi lemak & cempedak goreng and local fruit-based cocktails in Damansara Kim, PJ

DiscoverKL reviews Genting Dream Cruises on their Singapore-Penang-Phuket-Singapore route in March 2019.

DiscoverKL samples some of Tealive's possible new flavours like Cempedak and Curry Mousse at the Tealive Breakthrough Moments fair in Mid Valley.

Namelaka is a cafe, dessert store and patisserie in Bangsar KL which specialises in realistic fruit-based desserts and cakes.