Spill The Dish: What Makes Chatto’s Charcoal Pearl Organic Oolong Tea So Addictive?

Malaysian bubble tea brand, Chatto shares what makes the Charcoal Pearl Organic Oolong Tea Bubble Milk Tea so addictive and delicious.

Spill The Dish: What Makes Table & Apron’s Fried Chicken So Addictive?

Marcus Low, of Table & Apron in Damansara Kim, shares the philosophy behind the restaurant's famous fried chicken dish that is a customer favourite.