We try the Australian Wagyu MB6 Steak from The Swimming Cow in Damansara Kim, a restaurant specialising in sous vide food, with freshly made pasta.

A review of the awesome onion-filled mushroom quiche and huge chocolate chip cookie from Good Ground Bakery, located in SS17, Subang.

A bakery cafe in SS15 known for their cendol roll cake, we review That Last Slice's Earl Grey Biscoff Minicake Pistachio Raspberry Dacquoise.

We review the oozy biscoff cookies from btterbakes, a home baker in Klang Valley, who also does designer cakes, biscoff burnt cheesecakes and more.

We review the baked mooncakes from Awfully Chocolate which come in 4 flavours: Six Treasures, Golden Custard, White Lotus & Chocolate Brownie.

We review tarts from Poppy Cherry Pop, with flavours such as biscoff, key lime, berries frangipane, gula melaka apple crumble, strawberry cheese and more.

We taste and review the red velvet, earl grey and mocha dessert boxes from llebeurre, as well as their black tea and chocolate hazelnut mini tea cakes.

A review of home-based Malaysian baker Les Envies' biscoff doughnut, chocoreo doughnut, and also their stuffed custard doughnuts.

An honest review of Gula Cakery's biscoff desserts, including their tiramisu, tart, crepe cake, doughnut, and Momofuku cake, located in Kota Kemuning.

We review cute ice cream mooncakes from Crème De La Crème, which come in flavours like Earl Grey, roasted almond, genmai, and oolong tea.

Review of Valen's Patisserie's "Illuminating Beauty" chocolate mooncakes, which have 4 flavours: Yuzu Jasmine, Matcha Sakura, Hazelnut Praline & Earl Grey.

We review Calia Pavilion KL, the first international outlet for the Australian brand that has a menu inspired by Japanese cuisine.

The Citarasa Kampungku Ramadan buffet delivers humble traditional dishes that provide diners a sense of home and familiarity.

While the dishes at a'Roma dinings are slightly pricy, I believe the quality of the pasta, risotto, and charcuterie (amongst other dishes) were worth it.

myBurgerLab and myPizzaLab have released limited edition CNY menu items. Here's how their Yee Sang pizza and Fu Chok burger fared our taste test.

Easily over-indulge yourself with a combination of shabu shabu offerings with unlimited A5 Wagyu Beef, 10 types of soups, desserts, and more.

Our thoughts and review after watching a movie in GSC's new luxury cinema experience in Aurum Theatre located in The Gardens Mall, Mid Valley City.

We ate lamb in the Middle East, sorbet in the Himalayan mountain range, and crème brulee in France, all from our seats at Le Petit Chef in ELEMENTS.

We tried to overindulge ourselves with an endless barrage of cheese, meat, and bread at this Sunday brunch buffet full of authentic Italian delicacies.

myBurgerLab has come up with 2 doughnut burgers, The King and The Fowl Word, in collaboration with Krispy Kreme. Here are our thoughts on them.