While the dishes at a'Roma dinings are slightly pricy, I believe the quality of the pasta, risotto, and charcuterie (amongst other dishes) were worth it.
myBurgerLab and myPizzaLab have released limited edition CNY menu items. Here's how their Yee Sang pizza and Fu Chok burger fared our taste test.
Easily over-indulge yourself with a combination of shabu shabu offerings with unlimited A5 Wagyu Beef, 10 types of soups, desserts, and more.
Our thoughts and review after watching a movie in GSC's new luxury cinema experience in Aurum Theatre located in The Gardens Mall, Mid Valley City.
We ate lamb in the Middle East, sorbet in the Himalayan mountain range, and crème brulee in France, all from our seats at Le Petit Chef in ELEMENTS.
We tried to overindulge ourselves with an endless barrage of cheese, meat, and bread at this Sunday brunch buffet full of authentic Italian delicacies.
myBurgerLab has come up with 2 doughnut burgers, The King and The Fowl Word, in collaboration with Krispy Kreme. Here are our thoughts on them.
We review episode 2 of Hauntu KL, a horror haunted house experience meets escape room in The LINC, KL, which is priced from RM68 per person.
A review of Grand Ion Delemen Hotel Genting Highlands' Fairy Tales Cafe, heated swimming pool, Spicy Chicken Challenge, Nasi Lemak buffet and activities.
We tried their Boston Lobster Fettuccine, Super Supreme Calzone and Oreo Chocolate Lava Stack. They've also got lunch sets from RM17 on weekdays.
From April to September 2019, Tangerine Restaurant at THE FACE Suites KL is serving a 6-course fine dining experience at RM438 per person.
We review Wisecrafters' healthy delivery clean eating meal plan (1500 calories meal plan) for one day, priced at RM68 (promo price).
We review Ento's flavoured cricket snacks including the best flavour and creative ways of eating them. These crickets are produced in KL, Malaysia.
Drink RAGE KL is a cafe, coffee shop and coffee kiosk in KL and Klang Valley with affordable coffee and it's close to the Bangsar LRT station.
PaL Dining is a home-based fine dining experience in SS17 Subang Jaya run by Chef Patrick Lim, an ex-chef at DC Restaurant.
Sheraton Imperial KL's Seafood & Grill weekend buffet features Australian tomahawk steak, Japanese fresh oysters, caviar, king crabs and more at RM199.
We review Lily's Homemade's sausages which are natural preservative-free sausages made using high quality meat - suitable for diabetics or those on keto.
We review Secret Recipe Malaysia's boba pearls bubble milk tea drink series, including the Boba Brown Sugar Milk and Boba Brown Sugar Milk Tea.
We rank and review Shifen Station, Black Whale Tea, Cha Wan Jia, Daboba, Moge Tee, Mui Tea, OneZo, Tealive, Xing Fu Tang's Brown Sugar Pearl Milk Tea.
We tried six different grain bowls and dishes from the Agrain Summer Menu. Agrain by Hale is a restaurant in KL that serves and delivers healthy food.