You’d probably have heard of award winning Chef Nathalie Arbefeuille of Nathalie Gourmet Studio. She’s famous for her macaroons but did you know you can hire her catering services for your next event?! Here’s what you can expect when you hire her catering services for your birthday party, wedding, product launch or cocktail party!

Quality food

Chef Nathalie believes in providing quality food to each and every customer and that’s exactly why you should have her as your caterer! Using fresh and quality ingredient is key to producing a nutritionally balanced meal and that’s what Chef Natalie practices. You might think that this leads to a boring and mediocre catering because how beautiful can your broccoli or fish look if you’re all about serving a nutritionally balanced meal?! Well, this leads to the second point.

Roasted Lamb served with Lamb Mint Jus and Grill Polenta and roasted Vegetable.

Presentation

She doesn’t compromise on her presentation and you can expect top notch food plating from her team of experts. We can guarantee you that you’ll get a good flatlay out of it because we’ve seen it and done it! In today’s digital age, food presentation is key and you can place your trust in Chef Nathalie that you’ll get Instagram-worthy pictures during your event.

Food is customised to the event theme

You heard it from us, your menu is exclusively created for you depending on your theme and occasion. Don’t worry about having the same food served to your guests because she assures you that will never happen. Also, speaking about customisation, your food presentation will be matched to your theme – how perfect is that?!

Mont Blanc NEO Concept Store opening in KLCC.

Audemars Piguet in-store event at Starhill Gallery.

Hublot Roadshow at KLCC.

Emilio Pucci’s Cocktail Party.

Louis Vuitton’s Cocktail Party.

Professional waiters

The last thing you would want is having your food served by waiters who stick out like a sore thumb during your event. Rest assured, this will never happen when Chef Nathalie is in charge because all waiters are required to be in formal black attires for that polished look! Also, this is why it is recommended that you engage with their waiters instead of hiring your own!

BONUS! If you intend to have a dessert spread or bar, trust Chef Nathalie to take care of all aspects of aesthetics, flavour, presentation and scent! Let her work her magic and you’re bound to have a beautiful display to tempt your guests!

The dessert spread for Louis Vuitton’s Cocktail Party.

The dessert spread for Roger Viver’s Cocktail Reception.

Dessert section for Randstad’s Conference.

The dessert spread for BMW’s Auto Fair.

Chef Nathalie doesn’t only cater to high-end or corporates who are looking to have a cocktail party or product launch. If you’re planning to host a sit down annual dinner, wedding or birthday party, she’d be able to accommodate all your needs!

To learn more about Chef Nathalie, read more about her here. Or, hire her for your next event, here! Go ahead, and click it. It is absolutely FREE to request for a quotation.

This article was first published on Venuescape. It is republished on Discover KL with permission.

 
 
Also Read
The Westin KL’s citrus-themed Christmas buffet is a refreshing take on the festive dinner

The Westin KL's "Citrus Wonderland: A Clementine Christmas" buffet features roasted lamb and beef, stuffed duck, and more at RM198.

ZEN by MEL’s newest menu “Volume: Jordan” is the brand’s metamorphosis in action

We review ZEN by MEL's Volume: Jordan 11-course fine dining dinner menu, created by Chef Jordan Alexis Yap in Bukit Jalil.

Expectations were high for Sage Restaurant & Wine Bar’s new looks & menus—it met them all

We review Sage Restaurant & Wine Bar's French-Japanese fine dining cuisine at The Gardens Residences. Is the renovated space worth visiting?

BAKE by Mel strikes again with their new take on croissants. Here’s our review of them.

We review BAKE By Mel's croissant crisp pastries that come in five flavours. They're available at their store in Bukit Jalil.

Nostalgia on a plate: We tried MiCasa All Suite Hotel’s elevated classic dishes for Ramadhan

We review MiCasa All Suite Hotel's Ramadhan menu for 2024 in their Shiso Dining restaurant. Here's what to expect from their festive buffet.

Immerse yourself in Martell’s AI-inspired Pop-Up Store at Pavilion Bukit Jalil

Martell has organised a 130 Years in Malaysia Pop-Up Store at Pavilion Bukit Jalil, happening throughout December 2023.

Don’t let the amazing views at Alva KL distract you from its delightful food & cocktails

We review Alva KL's views, food, and cocktails on the 57th floor of Ascott Star KLCC. Here's what we liked at the sky dining restaurant.

Christmas came early with One World Hotel’s sprawling buffet, here’s our review

We tried One World Hotel Petaling Jaya's 2023 Christmas and New Year's buffet, here is our review of the festive offerings.