肉骨茶是驰名海外的本地美食。浓郁的汤头还有炖得软烂多汁的猪肉,不仅大受本地人的喜爱,也吸引了大批的外国食客!

而说到肉骨茶,大家就一定会想到肉骨茶的发源地—巴生!

有人说巴生卖肉骨茶的十步就有一家。虽然没有多得那么夸张,但是巴生的肉骨茶店的确很多,其中更不凡许多历史非常悠久的店家。

而身为巴生人的小编,也是从小吃肉骨茶吃到大。有时候我们还会把肉骨茶当早餐,所以肉骨茶店一般都开得很早。

巴生的肉骨茶那么多,但哪些才是最好吃、最正宗道地的呢?

今天吃货们有口福了!快把口水擦一擦,巴生人小编就来为你推荐8家本地人也非常爱吃的肉骨茶!

三美肉骨茶

Image result for 三美肉骨茶
Image Credit: jkdrooling.blogspot.com

地址:Bekerley – 17, Jalan Angsa, Taman Berkeley, 41150 Klang, Selangor

Pandamaran – No. 107, Jalan Chan Ah Choo, Pandanmaran, 42000 Port Klang

Botanic – 100, Jalan Mahogani 1/ks7, Bandar Botanic, 41200 Klang, Selangor

营业时间:Bekerley – 7am~12pm(售完即止)

Pandamaran – 7am~12pm(售完即止)

Botanic – 5.30pm~9pm(售完即止)

联络电话:016-926 8365/012-286 7725/012-369 5553

阿火肉骨茶

Image result for 阿火肉骨茶
Image Credit: tiramisooww.wordpress.com

地址:No. 818, Jalan Susur Besar, Pandamaran, 42000 Port Klang, Selangor.

营业时间:5pm~9pm(售完即止,单周一休息)

联络电话:012-370 1217/012-372 1712

亚平肉骨茶

Image Credit: 亚平肉骨茶
Image Credit: 亚平肉骨茶

地址:No. 1, Jalan Dato Yusof Shahbudin 28, Taman Sentosa, 41200 Klang

营业时间:8am~12pm(星期二休息)

联络电话:019-281 8813

德地肉骨茶

Image Credit: blog.fairy-park.com, http://www.axian.my/
Image Credit: blog.fairy-park.com, http://www.axian.my/

地址:27, Jalan Stesen 1, 41000 Klang, Selangor

营业时间:7am~12pm

联络电话:03-3371 0996

盛发肉骨茶

Image result for 盛发肉骨茶
Image Credit: blackwhite-yucca.blogspot.com

地址:9, Jalan Besar, 41000 Klang, Selangor

营业时间:7.30am~12pm & 5.30pm~8.30pm

联络电话:012-309 8303

叶铭(干)肉骨茶

Image result for "叶铭"(干)肉骨茶
Image Credit: outinglife.blogspot.com

地址:PT 20177B, Lorong Nipas, Pandamaran, 42000 Port Klang, Selangor

营业时间:8am~2pm & 6pm~9pm

联络电话:012-233 8757 / 012-208 7111

毛山稿肉骨茶

Image Credit: jcliang.pixnet.net, malaysiafeelgood.blogspot.com
Image Credit: jcliang.pixnet.net, malaysiafeelgood.blogspot.com

地址:41, Lebuh Bangau,Taman Berkeley, 41150 Klang, Selangor

营业时间:7am~2.30pm

联络电话:019-272 7728

直落玻璃肉骨茶

Image result for 直落玻璃肉骨茶
Image Credit: tinglovelife.blogspot.com

地址:No. 32 Jalan Batai Laut 5, Taman Intan, 41300 Klang, Selangor

营业时间:7am~3.30pm(每月第二个星期一休息)

联络电话:03-3344 5196

 
 
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